Food law : European, domestic and international frameworks / Caoimhín MacMaoláin.
By: MacMaoláin, Caoimhín [author.]
.
Material type: 
TextPublisher: Oxford : Hart Publishing, 2015Description: xxxi, 312 pages ; 24 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781849466707 (pbk.); 184946670X (pbk.).Subject(s): Food law and legislation -- England | Food law and legislation -- Wales | Food law and legislation -- European Union countries | Food law and legislationDDC classification: 344.420 423 2
Contents:
| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
REFERENCE BOOK
|
Damodaram Sanjivayya National Law University Library | 344.420 423 2 (Browse shelf) | Available | 10415 |
Total holds: 0
Includes bibliographical references and index.
History and development of food law -- Domestic, European Union and international food law -- Key actors in food law -- EU rules on the free movement of food -- Food safety -- Chemical and biological safety of food -- Food labelling and advertising -- Protected food names -- Nutrition, obesity and health -- Ethical and environmental aspects of food law.
There are no comments for this item.